Description
Southwestern Seasoning
The perfect seasoning to use on all types of meat and vegetables for all your southwest style recipes.
Though not spicy hot, this rub boasts six different chili peppers combined along with 7 other prime fresh ground ingredients to give you yet another award winning flavor from SmokinInTheDark.com. With a slight hint of smokiness from the cumin this rub goes great on any cut of meat. It is wonderful on fresh snapper, grouper or catfish.
One of our customers says, “It makes the best chili ever!” Another claims, “It mixed in makes the finest deviled eggs I have ever had.”
